Table of Contents
Pickle Pie Pizza Recipe
Get ready to try the Pickle Pie Pizza, a tasty twist on the classic pizza. It has a homemade thin crust, garlic sauce, dill pickles, and mozzarella and parmesan cheese1. It’s a flavor explosion that will delight pickle fans and food adventurers.
This pizza recipe is a real treat, serving 8 people with only 265kcal per serving1. The garlic sauce is the key, made with garlic, sour cream, and mayonnaise1. It’s topped with 2-3 dill pickles1 and mozzarella and parmesan cheese1.
To finish, bake it at 400°F for 16-20 minutes. This makes the cheese melt and the crust golden1.
Key Takeaways
- Pickle Pie Pizza is a unique and tangy pizza recipe that combines a homemade thin crust with a garlic sauce, dill pickles, and a blend of mozzarella and parmesan cheeses.
- The recipe serves up to 8 people and has a calorie count of 265kcal per serving.
- The garlic sauce is made with 1 clove of garlic, ¾ cup of sour cream, and ¼ cup of mayonnaise.
- The pizza is topped with 2-3 thinly sliced dill pickles and a combination of 1 cup of shredded mozzarella and ¼ cup of parmesan cheese.
- The pizza is baked at 400°F for 16-20 minutes until the cheese melts and the crust is golden brown.
What is Pickle Pie Pizza?
A Savory and Tangy Delight
Pickle Pie Pizza is a unique twist on traditional pizza. It has a homemade thin crust or store-bought dough. It’s topped with creamy garlic sauce, sliced dill pickles, and melted mozzarella and parmesan cheese.
This mix of tangy pickles, savory garlic sauce, and gooey cheese is a flavor explosion. It’s sure to impress anyone who loves pizza.
Julio’s Pizza Co in Atlantic Highlands, New Jersey, has a famous pickle pizza called Joe Joe’s pickle pie. It’s a local favorite. The pizza has House Garlic Parmesan Sauce, Mozzarella, and Pickle Chips. It shows the creativity of New Jersey pizzerias in making unique pizzas.
Tigerella, a new Italian restaurant, has added pickle pie to their menu. Customers love it, saying it’s visually stunning and delicious. The pizza has garlic cream sauce and pickled vegetables. It has a strong vinegar aroma and sweetness, making it airy, chewy, crispy, and pungent.
Pickle pizza has become popular, especially after Ann Kim’s “Perfect Pickle Pie” at Young Joni in Minneapolis was featured on Netflix. The recipe is for a 14″ and 12″ pizza. It takes about 20 minutes to prepare and 8 minutes to cook.
Pickle Pie Pizza is a savory and tangy delight. It’s sure to excite your taste buds and leave you wanting more.
Crust Options for Pickle Pie Pizza
When making the perfect Pickle Pie Pizza, you can pick between a homemade thin crust or store-bought dough. Making your own thin crust is easy and quick, ready in under 30 minutes. For a thicker crust, bake it longer.
Or, you can use pre-made dough from the store. This is great for saving time but still enjoying the tasty Pickle Pie Pizza flavors.
It doesn’t matter which crust you choose, make sure the dough is room temperature before baking. This ensures it bakes evenly, giving you a crispy and tasty crust.
Whether you make your own crust or use store-bought, the crust is key for your Pickle Pie Pizza. With a bit of prep and care for the dough, you’ll make a delicious and unique pizza.
The Garlic Sauce: A Flavor Explosion
Creating an amazing Pickle Pie Pizza starts with a great pizza sauce. The secret is a homemade garlic sauce. It’s made with garlic, sour cream, mayonnaise, and spices.
This garlic sauce is perfect for the pizza and as a dipping sauce. It adds a bold garlic flavor that pairs well with the tangy pickles. This mix of flavors will excite your taste buds.
Elevating the Pizza Experience
The garlic sauce is the highlight of the Pickle Pie Pizza recipe. Its creamy texture and strong garlic taste make the pizza special. The tangy pickles and savory garlic sauce together create a flavor explosion. You’ll want more with every bite67.
“The garlic sauce takes this Pickle Pie Pizza to the next level, elevating the entire dining experience.”
The Star Ingredient: Dill Pickles
Dill pickles are the heart of Pickle Pie Pizza. They add a tart, flavorful touch to the rich garlic sauce and melted cheese. This mix creates a perfect balance of tangy and savory8.
The recipe uses 4 cups of thinly sliced dill pickles. This ensures every bite is full of pickle flavor8. Plus, 2 tablespoons of fresh dill are added for extra taste8.
Choose classic dill pickle slices or dill pickle chips. Make sure they’re thin so they blend well with other toppings8. This way, the pickles’ tangy flavor can shine without overpowering the pizza.
Dill pickles are becoming more popular as a pizza topping. Local restaurants are now offering their own dill pickle pizzas9. Pickle fans are loving this savory and tangy twist, making it a top choice for a new pizza adventure.
Get ready to take your pizza to the next level with dill pickles. Whether you’re a pickle lover or new to this trend, Pickle Pie Pizza will be a hit.
Cheese Selection
For Pickle Pie Pizza, mozzarella and parmesan cheese are a great pair10. Mozzarella makes the cheese melt and stretch, while parmesan adds a sharp taste. Together, they make the dill pickles shine10.
This mix of pizza cheese, mozzarella cheese, and parmesan cheese makes the pizza special. It lets the tangy pickles stand out, with the cheese adding creaminess10.
The Perfect Accompaniment
The recipe needs 2 cups of low-moisture mozzarella cheese, shredded, and 1 cup of dill pickle slices, thinly cut10. This mix of pizza cheese, mozzarella cheese, and parmesan cheese makes the pizza taste amazing. It lets the tangy pickles shine while the cheese adds creaminess10.
“The Philly Dilly, a local version of the Dill Pickle White Pizza, has become a beloved dish in the area, celebrating the love for briny and salty food items.”9
Choosing the right cheese blend makes the Pickle Pie Pizza look and taste great10. The mozzarella and parmesan mix gives each bite the right mix of creaminess, tanginess, and texture10.
If you love classic Margherita pizza or want something new, Pickle Pie Pizza is perfect11.
Additional Toppings for Variety
Dill pickles are the main attraction for Pickle Pie Pizza. You can add other toppings for more flavor and variety12. Consider ham, Canadian bacon, or fresh chives for a burst of color and onion taste13. But, remember, the pickles should be the star, so add toppings sparingly14.
Pickle Pie Pizza is perfect for those who love trying new things14. It mixes savory and tangy flavors for a unique taste14. You can customize it with different toppings, making it versatile14.
Chefs and home cooks can mix cooking traditions to create dishes like Pickle Pie Pizza14. It comes from Eastern Europe, where pickling is big14. This pizza is healthy, with probiotics, nutrients, and antioxidants from the pickles and cheese14.
Pickle Pie Pizza is great for parties because it looks amazing and tastes good14. It’s sure to start conversations and please the crowd14.
- Pizza Hut offering Pickle Pizza on their menu.12
- Mention of Trader Joe’s tarte d’Alsace as a pizza choice.12
- Use of ground beef, cheese, mustard, ketchup, and pickles on a cheeseburger pizza during COVID.12
- Mention of Pizza Express’s Padana pizza with goat’s cheese, sweet caramelized onions, spinach, tomato, mozzarella, garlic oil, and red onions.12
- Otto’s, a local chain in the greater Portland area, having specialty pizza with mashed potato, bacon, and scallion among their award-winning combos.12
13 The recipe uses 3/4 cup of ranch dressing. It includes 1 teaspoon each of garlic powder, onion powder, and celery salt. You’ll need 1 cup of shredded mozzarella cheese. Add 4 oz sliced pepperoni to the pizza. Thinly sliced dill cucumbers and 3 teaspoons of fresh dill, finely chopped, are also used. Preheat the oven to 425°F. Bake the pizza base for 10 minutes before adding toppings. Cooking time is 15-20 minutes until the base is cooked and the cheese is golden.
“Pickle Pie Pizza is a unique and flavorful twist on traditional pizza, catering to adventurous eaters seeking a novel dining experience.”
Make-Ahead Options
Pickle Pie Pizza is great because you can prep parts ahead of time. This makes putting it together and baking it faster and easier15. In fact, 100% of the recipes for this pizza offer make-ahead options15.
The garlic sauce can be made ahead and kept in the fridge for up to a week15. You can also make the pizza dough ahead of time. It can stay in the fridge for up to 3 days or in the freezer for up to 3 months15. This makes it easy to enjoy Pickle Pie Pizza on busy nights or when you have guests over.
Also, 85% of Pickle Pie Pizza recipes suggest variations or creative toppings15. This lets you customize the pizza to your liking15. With these tips, you can make Pickle Pie Pizza your own, fitting it to your taste and the needs of your family or guests.
Whether it’s a casual dinner or a special event, making parts of Pickle Pie Pizza ahead of time is a big help15. It saves time and lets you focus on the final touches. This ensures a delicious and stress-free pizza experience15.
| Preparation Step | Make-Ahead Time |
|---|---|
| Garlic Sauce | Up to 1 week in the refrigerator |
| Pizza Dough | Up to 3 days in the refrigerator or up to 3 months in the freezer |
By using these make-ahead options, you can enjoy Pickle Pie Pizza with less effort15. Whether you’re cooking for a weeknight dinner or hosting a party, this pizza will impress everyone15.
Pickle Pie Pizza
Pickle Pie Pizza is a mix of classic pizza and the bold taste of dill pickles. It has homemade garlic sauce, thin dill pickles, and melted cheese. This mix creates a flavor explosion that’s both savory and unique4. The crust holds up well to the bold toppings. The cheese and pickles work together for a memorable pizza experience.
A PMQ Pizza Magazine article in February 2023 said Pickle Pizza’s popularity has grown since 20184. In September 2021, Ann Kim introduced the “Perfect Pickle Pie” at Young Joni in Minneapolis. It started as a special and then became a regular item4. A Young Joni Instagram video shows Ann Kim slicing pickles to 3mm thin with a mandoline slicer4.
Crafting the Perfect Pickle Pie
The Pickle Pie Pizza recipe can use Neapolitan dough for a wood-fired oven or NY-style dough for a home oven4. It takes about 20 minutes to prepare, not counting dough fermentation. It cooks for 8 minutes more4. The recipe makes one pizza and includes mozzarella, Fontina cheese, red pepper flakes, pickles, smoked onions, ranch dressing, kettle chips, and fresh dill4.
The recipe suggests using Whole-Milk, Low-Moisture Mozzarella for its taste, melting, and stretch4. Avoid pre-shredded cheese because the potato starch can change the moisture4.
To cook, preheat the oven to 525°F. Bake the pizza for 7 minutes and then broil for 1.5 minutes4. This method ensures a crust that’s perfectly cooked and can hold the bold flavors of the toppings.
For a unique pizza experience, try Pickle Pie Pizza. Its mix of savory and tangy flavors is a delight for the senses.
Serving Suggestions
Pickle Pie Pizza is great for many occasions. It’s perfect as a main dish for dinner or as a fun appetizer. Pair it with a fresh salad or garlic bread for a complete meal. Pickle lovers will enjoy it on its own, too.
Here are some ideas to make your Pickle Pie Pizza experience better:
- Slice the pizza into smaller, bite-sized pieces for easy serving as an appetizer or hors d’oeuvre16.
- Accompany the pizza with a selection of fresh vegetables, such as carrot sticks, celery, and cherry tomatoes, for a crunchy and refreshing contrast16.
- Offer a variety of dipping sauces, like ranch, blue cheese, or a tangy garlic aioli, to complement the savory flavors of the pizza17.
- Serve Pickle Pie Pizza alongside a crisp, green salad or a hearty Caesar salad for a balanced and satisfying meal16.
- For a unique twist, consider serving the pizza with a side of warm, garlic-infused breadsticks or a crusty baguette16.
“Pickle Pie Pizza is a delightful and unexpected treat that can elevate any gathering or casual dinner. The combination of the tangy, briny pickles and the savory pizza crust is truly a flavor explosion that will have your guests coming back for more.”
Offering different ways to serve Pickle Pie Pizza ensures everyone enjoys it. Whether it’s the main dish or part of a bigger meal, it’s sure to impress. Get creative and let your guests savor the unique flavors of this special pizza.
Tips and Tricks
Mastering the Art of Pickle Pie Pizza
Making the perfect pickle pizza takes some skill, but with the right steps, you can make it amazing. Slice the dill pickles thinly so they don’t overwhelm the other tastes18. Spread the cheese and pickles evenly for a balanced flavor in each bite18. Also, watch the baking time to avoid a soggy crust or cheese that melts unevenly18.
For a tasty crust, try using creamy garlic sauce as the base19. This sauce, with parmesan, mayonnaise, lemon juice, and garlic, adds a nice contrast to the pickles19. When perfecting pickle pizza, try different cheeses to find the perfect mix of meltiness and pickle flavor.
The secret to mastering the art of pickle pie pizza is in the details. Slice the pickles thin, spread the toppings evenly, and watch the pizza closely while it bakes. With a bit of practice and these tips, you’ll soon be making delicious pickle pizza.
“The secret to the perfect pickle pizza is all in the details. Slice the pickles thin, layer the toppings with care, and bake to perfection for a delightful flavor explosion.”
Nutrition Information
Enjoying a slice of Pickle Pie Pizza is a treat, but knowing its nutritional facts is key20. This recipe for two offers a mix of carbs, protein, and fat, making it a filling meal20.
Each serving has 508 calories, with 25 grams of fat and 22 grams of protein20. It also has a lot of sodium, but it’s a good source of calcium, with 53% of the daily value20.
Choosing the right crust is important. Cauliflower crust has 90 calories and 3.5 grams of fat, while gluten-free crust has 70 calories and 1.5 grams of fat21. Traditional crust, on the other hand, has 160 calories and 20 grams of fat per slice21.
The toppings also affect the pizza’s nutrition. Blue cheese adds 60 calories and 5 grams of fat, and mozzarella cheese adds 70 calories and 5 grams of protein21. Other toppings like anchovies, grilled chicken, and Italian sausage also change the calorie and fat content21.
Enjoy Pickle Pie Pizza in moderation for a tasty and satisfying meal20. Remember to balance it with other healthy foods to support a healthy lifestyle20.
Pickle Pie Pizza
Pickle Pie Pizza is a unique twist on the classic pizza. It combines a homemade thin crust, garlic sauce, tangy dill pickles, and melted cheeses. This recipe is sure to impress1. It’s perfect for pickle lovers or anyone looking to try something new.
The garlic sauce is a flavor explosion. It’s made with garlic, sour cream, mayonnaise, and lemon juice1. You’ll need 1 clove of garlic, ¾ cup of sour cream, ¼ cup of mayonnaise, 1-2 teaspoons of water, ½ teaspoon of kosher salt, ¼ teaspoon of pepper, and 1 teaspoon of lemon juice1. This sauce pairs well with the dill pickles.
The pizza dough is the base of this unique pizza. You can use 1 package (13 ounces) of thin-crust pizza dough or make your own1. Top it with 2-3 dill pickles, 1 cup of mozzarella cheese, and ¼ cup of parmesan cheese1. Bake at 400°F for 16-20 minutes until the cheese melts and the crust is golden1.
The Dickle pizza, similar to Pickle Pie, is a limited-time offer at &pizza until May 422. It costs $12.79 at all 55 &pizza locations. Gluten-free dough is available for an extra $3.2522. &pizza has locations across the East Coast, including New York, New Jersey, Philadelphia, Washington DC, Baltimore, and Virginia22.
Pickle Pie Pizza is a must-try for those looking to try new pizza flavors. Each serving has 265 calories1. The garlic sauce can be stored in the fridge for up to a week. The pizza dough can be stored in the fridge for 3 days or in the freezer for up to 3 months1.
Conclusion
Pickle Pie Pizza is a delightful mix of classic pizza and tangy dill pickles. It has won the hearts and taste buds of pizza fans worldwide. This unique combination offers a remarkable dining experience. It’s perfect for pickle lovers or anyone looking for a new pizza twist.
The Pickle Pie Pizza trend is growing fast, showing it could become a favorite. It has a special crust, garlic sauce, and toppings that make it stand out. Try it and enjoy the bold, tangy flavors it brings.
Pickle Pie Pizza shows the endless possibilities of food and how new flavors can excite us. It’s great for both pizza experts and newcomers to pickle-infused dishes. We hope it inspires you to try something new and delicious. Bon appétit!
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